These Loaded Bacon Cheeseburger Roll-ups are a tasty take on the classic cheeseburger, and they come in a roll-up shape that makes them easy to carry. Theyre great for a quick and easy dinner snack
Ingredients:
- 1 lb ground beef
- 8 slices bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup diced onion
- 1/4 cup diced pickles
- 1/4 cup ketchup
- 2 tablespoons mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package refrigerated crescent roll dough 8 count
Instructions:
Preheat the oven to 375F 190C
In a skillet over medium heat, cook the ground beef until browned
Drain excess fat
In a large bowl, combine cooked ground beef, crumbled bacon, shredded cheddar cheese, diced onion, diced pickles, ketchup, mustard, Worcestershire sauce, garlic powder, salt, and black pepper
Mix until well combined
Unroll crescent roll dough and separate into triangles
Place a spoonful of the beef mixture onto each triangle of dough
Roll up each crescent roll, enclosing the filling inside
Place the roll-ups on a baking sheet lined with parchment paper
Bake in the preheated oven for 12-15 minutes, or until the crescent rolls are golden brown and cooked through
Serve warm, optionally with additional ketchup and mustard for dipping
Enjoy

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