Chocolate Sugar Cookies

Indulge in these delightful Chocolate Sugar Cookies with a rich cocoa flavor. Perfect for any occasion or as a sweet treat.

Ingredients:

1 cup butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 cup cocoa powder
1/2 teaspoon baking powder
1/4 teaspoon salt

Instructions:

Melt the butter and mix it with the sugar in a large bowl until the mixture is light and fluffy

Add the egg and vanilla extract and mix them in well

Mix the cocoa powder, baking powder, salt, and flour in a different bowl using a whisk

Mix the dry ingredients into the wet ingredients one at a time until a dough forms

Make a disc out of each half of the dough

Cover them with plastic wrap and put them in the fridge for at least an hour or two

Warm the oven up to 350F 175C and put parchment paper on a baking sheet

On a floured surface, roll out the chilled dough until it is about 1/4 inch thick

Cut out the shapes you want with cookie cutters and put them on the baking sheet that has been prepared

Put it in an oven that is already hot and bake for 10 to 12 minutes, or until the edges are set

Let the cookies cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way

Once the cookies are completely cool, you can use icing or sprinkles to make them look nice, or you can just eat them plain

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