Quinoa and Black Bean Bowl

A filling and healthy bowl of quinoa and black beans with lots of fresh veggies and a spicy lime dressing. Ideal for a quick and wholesome supper

Ingredients:

• 1 cup quinoa
• 2 cups water
• 1 can 15 oz black beans, drained and rinsed
• 1 cup cherry tomatoes, halved
• 1 avocado, diced
• 1/4 cup red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 2 tablespoons olive oil
• 1 tablespoon lime juice
• Salt and pepper to taste

Instructions:

Rinse quinoa under cold water and cook it according to package instructions using 2 cups of water

In a large bowl, combine cooked quinoa, black beans, cherry tomatoes, avocado, red onion, and cilantro

In a small bowl, whisk together olive oil, lime juice, salt, and pepper

Pour the dressing over the quinoa mixture and toss gently to combine

Serve immediately or refrigerate for a refreshing cold bowl