Yummy Peanut Butter Stuffed Cookies

Enjoy these tasty vegan cookies that are filled with smooth peanut butter. Theyre great for when you want something sweet.

Ingredients:

• 1 cup creamy peanut butter
• 1 cup vegan butter, softened
• 1 cup brown sugar
• 1 cup white sugar
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup vegan chocolate chips
• 1/2 cup powdered sugar, for rolling

Instructions:

Warm the oven up to 175F 350C

Mix peanut butter, vegan butter, brown sugar, and white sugar in a large bowl until the mixture is smooth

Sift the flour, baking powder, and salt together in a different bowl

Slowly add the dry ingredients to the peanut butter mixture and mix them in until everything is well mixed

Add vegan chocolate chips and mix well

Make a small ball of dough and press it down in your palm

In the middle, put a teaspoon of peanut butter

Then, fold the dough around it to make a ball

Coat each ball in powdered sugar by rolling it in it

Spread the balls out on a baking sheet that has been lined with parchment paper

When the oven is hot, bake for 10 to 12 minutes, or until the edges are just beginning to turn golden

Let the cookies cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way